Gentleman Jack is launched! Thank you to all those who helped.
Gentleman Jack, the seventh novel in the DI Yates series – and the first about a serial killer – was published on October 15th 2018. This is a round-up of the events and some of the reviews I’ve been lucky to have received since.
On October 15th, Bookmark in Spalding – always a staunch and much-appreciated supporter of my novels – gave me a signing session.
On the 17th, I had a very lively interview with David Harding-Price at Radio Lincoln City.
Then it was back to Spalding for an event in the library on the afternoon of the 18th and to give a talk at Bookmark that evening. Both talks featured serial killing and how I have tackled the subject. At these events, I was delighted to meet so many friendly faces, both those well known to me and some new ones. A very happy direct outcome of the Bookmark occasion was that I was able to meet an old schoolfriend whom I last saw before I was married; I was also reconnected with two other friends from Spalding High School. I was also privileged to be supported in the evening by the current owners of the real Sausage Hall and their daughter.
My sincere thanks to Sam and Sarah at Bookmark and Sharman in the library, not forgetting all their colleagues for making these events a success.
On October 19th, I was interviewed by BBC Radio Lincolnshire’s Carla Green, who was as generous as always with her time and praise. (Then I went to India for five days – the day job intervened.)
On my return, Walkers Books of Stamford provided their usual impeccable hospitality with a signing session – this has become an annual event – and, as always, I enjoyed talking to their customers, who included some of the people I met at the Stamford Academy Literary Festival last June. A big thank you, therefore, to Jenny and Linda at Walkers.
Meanwhile, Emma Dowson, Salt’s PR Manager, had organised the best blog roll I’ve ever had the good fortune to experience. I’d like to thank all the bloggers for their very generous reviews, and for publishing several articles they requested from me as guest posts on their blogs. Zoe Myall, of the Spalding Gazette, wrote a brilliant review of Gentleman Jack and I’d very much like to thank her, too.
My final event before Christmas was, if not the most ambitious, certainly the quirkiest. I am a frequent visitor to Papworth Everard, in Cambridgeshire, as I have family living there, one of whom told me that a micro-brewery had recently opened in the village and that it sold a beer called ‘Mad Jack’ – not quite ‘Gentleman Jack’, but near enough! The micro-brewery is situated outside Papworth, but its products are sold in a coffee shop there that doubles as a bar and gin palace in the evenings – it’s called ‘The Courtyard’.
(As one of my readers said – ‘Crime and gin – what more could anyone want?’) I happened to pop in for a casual gin and met Chris Jones, the proprietor of both bar/gin palace and brewery, who told me that he had been thinking of holding some events there. One gin led to another and we agreed to collaborate to provide a crime evening with a focus on the DI Yates books… and with liquid refreshment! It proved a winning combination! 😉
I made many new friends there and was also supported by several long-standing ones. Much gratitude to the captive audience of locals who’d only dropped by for a drink but nevertheless joined in, one of whom even called up his wife, a book enthusiast, to bring her down! I was also staggered that one member of the group had bought and read In the Family in advance of the session – much appreciated, Nathalie! I also particularly enjoyed having the opportunity to meet and chat to the members of the Papworth Reading Group. Huge thanks to Chris Jones and his long-suffering staff, who cheerfully waited for us to leave some time after closing time. You, Chris, will be pleased to know that Mad Jack is now being celebrated far beyond Papworth!
I do have one more piece of news, but I’ll save that for another post. For now, I’d like to thank everyone who has helped Gentleman Jack to meet the world, including the many people whose names I have not been able to mention in this short post.
And if your library, bookshop or reading group is looking for someone to talk crime, killers and bodies, you know where to come!
Last Saturday, as last year and the year before, I once again enjoyed a warm welcome in Stamford’s Walkers Bookshop, which hosted a signing session for the publication of the new DI Yates.
In spite of the cold (snow had arrived the previous day in the Pennines), Christmas was in the air and the shop looked very handsome, newly kitted out with its festive stock. I enjoyed talking to customers as they came and went. I was particularly grateful to Anne’s daughter (who sent her husband back to the shop to buy the book, having herself first gone home to check that her mother didn’t have it), to the lady who bought a copy for her friend ‘Brig’ and with whom I had a fascinating conversation, to Brian, Vetta and Liam, a British/Scandinavian family, who took a huge amount of interest in all the books and how I’d come to write them and to the man who, after a great deal of deliberation, decided that he’d rather have Sausage Hall. Several people wanted to buy the earlier DI Yates novels. I was very sorry to have missed ‘the man from Gainsborough’, who’d visited the shop about half an hour before I arrived and bought all the novels, but couldn’t wait long enough to have them signed – I do hope that you will read this blog post and, even more, enjoy the books!
I’d like to extend special thanks to Jenny Pugh and Tim Walker, who invited me to the signing, and Lynne, Linda and Sophie, who looked after me so well on Saturday. I hope to look forward to meeting you and some of your wonderful customers again next year.
Stamford in Lincolnshire bestrides the River Welland (which also flows through the Spalding of the DI Yates books) and marks the ancient ford across the river where the Romans chose to route Ermine Street on its way north. Going there to sign copies of The Crossing, the fourth DI Yates book, seemed very appropriate!
It seems to be a continuing theme of The Crossing events that they are fated to happen in extreme weather. Harlow Carr was squally, Spalding was tempestuous and yesterday Stamford was bitterly cold! The cold hit me as soon as I got up yesterday morning. Venturing out with the dog before dawn, I noticed that a clutch of flowerpots outside the back door seemed to have sprouted a mysterious white substance. Closer inspection revealed it to be snow. Once clear of the parking area in front of my house (treacherous with black ice), I saw that all the rooftops and hedgerows in the village were twinkling with crisp snow.
It’s a two-hour drive to Stamford and, although my husband and I were heading due south, it seemed to get colder as the sun rose higher in the sky. Stamford itself was in the grip of a vicious north wind which, the weather forecast informed us, was blowing straight down from the Arctic. It didn’t seem to deter the citizens of the town: wrapped up in thick coats, hats and scarves, all seemed to be going about their business cheerfully. The Christmas decorations had been put up, most of the shop windows now carried Christmas displays and the cold served only to make the atmosphere more festive.
My destination, Walker’s Bookshop in the town centre, was as warm and welcoming as always. Its Christmas stock had been laid out beautifully and customers came, sometimes in droves, sometimes in flurries, to admire it and to browse and buy. I’d been allocated a table near to the cash desk to sign copies of The Crossing and we did a brisk trade throughout my allotted time there.
I’d like to thank both the people of Stamford and the several visitors to the town whom I met not only for buying the book, but also for the fascinating conversations in which we engaged throughout the day. There was the lady whose father had owned some of the gravel pits that I write about in Almost Love. She told me that when she was a child they’d found many things in the pits, including a mammoth’s tooth (I mention the mammoth’s remains in the book), a pewter salver and several skeletons, some of which had been buried face down, perhaps because they belonged to murderers or suicides. The artefacts had all been given to a local museum, but the bones were removed by police who ‘just put them into bags and carted them away. It was the sixties and seventies. They didn’t bother to reinter them or find out how old they were.’ Shades of Sausage Hall! It is tantalising to think that some may have been the result of more recent murders: if so, the murderer(s) got off scot free! There was another lady from Cornwall who said her neighbour was Dawn French. She asked me about my writing routine. I said that although most of my writing is done in my office, I can also write on trains and in cafes. Dawn, apparently, must have absolute solitude and silence when she writes. Several men made purchases: they tended to be more interested in the series and how the novels relate to each other than more general information about the South Lincolnshire setting or how they came to be written. People of all ages stopped to talk to me. My youngest buyer was still at school. I was delighted that so many young people were interested, including a young woman who would have bought the whole set if we hadn’t run out of Sausage Hall and said, while buying the other three, that she’d order it. Some old friends also made the considerable journey from Nottingham to give their support.
The time flew by, as it always does for me when I’m in a bookshop. I had a truly wonderful day. I’d like to thank Tim Walker and Jenny Pugh for arranging the signing session and Mandy and Karen for looking after me so brilliantly while I was in the shop. It’s a very distinguished bookshop indeed and well worth the short detour off the A1 if you happen to be passing that way.
On the way home, it didn’t seem so cold, but perhaps that was just because I was enveloped in the rosy glow of having been able to meet so many new enthusiasts.
This is the final post on my launch week activities for Sausage Hall. I’m covering the last two events: Tea at Sausage Hall, an imaginative tea-party given last Wednesday by Alison Cassels, Lynne Holroyd, Claire Pickering and their colleagues at the Wakefield Library at Wakefield One, which regular readers of this blog will know has provided me with granite-strength support ever since In the Family was published two years ago,
and an evening of conversation and readings at the Covent Garden branch of Waterstones, rounding off the celebrations with a London launch on Thursday.
Ever resourceful, Alison and her team provided sausage rolls, cake (Yes, there was cake!) and biscuits for the tea party. (Her e-mail to me when organising the event reads ‘Can you put chocolate cake in the title of your next book?’)
As always, she promoted the occasion superlatively well and attracted a lively and engaging audience, amongst whom were old friends (such as Marjorie and Pauline – both also fab visitors to my blog) from the library’s book club, as well as many interesting new faces.
There’s obviously a lively and diverse events programme at Wakefield One: under the table bearing the tea-cups was a box containing a plastic skeleton (I was rather disappointed that someone arrived to remove it, as a suitable visual aid never goes amiss), while high on one of the shelves was a stuffed green parrot in a glass case. (My husband dared me to say ‘Norwegian Green? Is it nailed to its perch?’, but, though tempted, I’m afraid I failed to rise to the occasion, having on my mind things other than late parrots gone to meet their maker.)
Wakefield One audiences are truly wonderful.
They are united in their love of books and reading, and not afraid to tell it how it is. I’m delighted that they like my novels, because they would certainly tell me if they didn’t – during the course of the afternoon, they told me exactly what they thought of the work of a writer who is much better known than I am! As well as being extremely perspicacious, they’re fun and they like to have fun.
They know what they want and they want more of it: I’ve already promised to return to talk to them about DI Yates numbers 4 and 5. It was my first Wakefield audience that told me how much they enjoyed reading about Juliet Armstrong and that they’d like to see more of her. I hope that they’ll think I’ve done so in Sausage Hall, where Juliet’s story takes a new turn.
Several of the Wakefield readers had already bought Sausage Hall and came armed with it for me to sign. Others bought it during the tea-party; as at my other Wakefield events, the books were kindly supplied by Rickaro Books in Horbury. A man in the audience asked for an interesting, and very relevant, inscription (see caption): apparently, these are the nicknames of his brother and sister-in-law!
The event at Waterstones Covent Garden was masterminded by Jen Shenton, the bookshop’s lovely ‘can-do’ manager.
I hadn’t met her before, but as soon as I saw her I knew what a distinguished bookseller she is. It’s something you can’t fake: I honestly believe that the best booksellers are born, not made, though that’s not to say they don’t work hard all the time in order to stay ahead. I didn’t leave Jen’s shop until almost 9 p.m., and she was still there behind the till, helping customers, smiling and looking as fresh as a daisy, even though she must have been feeling exhausted.
This event also had a wonderful audience.
Many of my friends from the book industry came (which meant they bowled me a few googlies when it came to the questions). It was a light-hearted, laughter-filled evening, well lubricated with Waterstones wine and sustained by Adams & Harlow sausage rolls. I was delighted that Tabitha Pelly, who has worked with Salt on PR for Sausage Hall, was able to come. Like Jen Shenton, she seems never to tire or have a negative thought in her head.
I left the shop laden with some book purchases of my own and headed for King’s Cross station to catch the last train. It was the perfect end to an extraordinary week. My only sadness was that Chris and Jen Hamilton-Emery, my publishers at Salt, were unable to come. But I know that they’ve been keen followers of my progress as I’ve sprung Sausage Hall upon the world and I look forward to catching up with them next week. Today is Chris’s birthday: I’d like to take the opportunity to wish him many happy returns!
Grateful thanks, once again, to Adams and Harlow for their wonderful sponsorship of the launch of Sausage Hall.
In this extraordinary Sausage Hall launch week, which I am enjoying so much and for which I am very grateful, I’d like to pay tribute to two amazing bookshops.
The first is Bookmark, Spalding’s very distinguished bookshop (the CEO of the Booksellers Association, Tim Godfray, has even been known to serve behind the till there on occasion). Bookmark very generously offered to host the Sausage Hall publication day party, which took place in the evening of November 17th, after the day that I spent at Spalding High School. The event was masterminded by Christine Hanson, the owner of the shop (who is both practical and imaginative – she fixed both a toilet roll holder and a broken table joint within minutes of my arrival, while the shop itself, resplendent with its Christmas stock and decorations, achieved a standard that I’d have dearly liked to replicate in my bookselling days), and Sam Buckley, also a former pupil of Spalding High School, who organises author sessions at the shop. Equally generously, the launch party was sponsored by Adams and Harlow, the local pork butchers, who supplied sausage rolls for the occasion.
This event was attended by members of Bookmark’s lively reading group and some old friends of my own. I was astounded to see Finola, a day-job friend – she had driven for more than an hour from Cambridge in order to support me. I was also staunchly supported by Madelaine, one of my oldest friends, and her husband, Marc, who have both offered me hospitality every time I’ve returned to Spalding as Christina James and also bought many copies of my books as presents for everyone they know who might enjoy them.
Madelaine’s contribution to my writing is acknowledged in Sausage Hall. I was also delighted to see Sarah Oliver, whom I first met at the Priory Academy last spring and who came with her husband. The book club members, who lived up to their reputation for being engaged and vivacious, were shrewd and perceptive: as well as listening attentively to two readings from Sausage Hall, they launched into an animated discussion about all three DI Yates novels. Everyone present bought at least one of the books, some more than one. (Sam Buckley later this week let me know that one member of the audience, who had not read any of the novels and took away with her In the Family, returned within forty-eight hours, having read it, to acquire Almost Love and Sausage Hall as well!) And, of course, I couldn’t myself resist making a few purchases in this fairy-tale bookshop.
Having spent the night with my son and daughter-in-law at their house in Cambridgeshire, I arrived in good time on Tuesday November 18th for a signing session at Walkers Bookshop in Stamford. Although I first met Tim Walker, its owner, last year (he’s currently President of the Booksellers Association), I had not visited one of his bookshops before, The one in Stamford is in a listed building in the town centre; he also owns another in Oakham. I was particularly impressed by the huge range of stock in this shop, both the cards and gifts downstairs and the extensive range of books upstairs. Tim and the manager, Jenny Pugh, were respectively at the other shop and taking holiday, but everything had been set up for me and Mandy, the assistant manager on the book floor, couldn’t have made me more welcome.
Bookmark and Walkers are two fine examples of thriving independent bookshops, packed with atmosphere and individual charm and led by brilliantly creative people who understand how to serve their communities very well indeed. It was a privilege and a pleasure for me to have been able to enjoy what they had to offer and I’d very much like to thank Christine and Tim for hosting Sausage Hall events this week.
At first light yesterday, I travelled to Spalding High School, my own former school, to which I had returned only once previously since leaving the sixth form. I received a wonderful welcome from Adrian Isted, the newly-appointed Head of English, who began the day’s activities by showing me round the school.
First stop was the office of the headteacher, Mrs. Michele Anderson, who is also fairly new to the school. She was fascinated to hear a little more from me about Mrs. Jeanne Driver, the first married headteacher at the school, who was its leader throughout my school career. Born Jeanne Ouseley, she lived at 10, High Street, a large house of several storeys situated near the River Welland in Spalding. Part of this house was divided into flats and there were usually several other teachers living there, as well as two of my fellow sixth formers, Cheryl Ouseley and Elizabeth Davies, both of whom were her nieces. They called her ‘Auntie Jeanne’, a name that the rest of the sixth form also used affectionately, if unofficially. Mrs. Driver was one of several strong women who influenced me as a girl. She had a strong sense of duty and an even stronger work ethic. We found some of the things she said highly amusing (for example, ‘I stand up whenever I hear the national anthem, even if I’m in the bath.’). Sometimes she took the notion of duty to an extreme. I remember she told us that when her husband, who had been in ill health for some time, finally died, she finished marking a set of books before setting in train the preparations for his funeral. But her influence has lasted all my life.
The school has been added to, but otherwise is little changed. I suppose the thing that struck me most yesterday is how it seems to have shrunk. The corridors seemed longer, the stairways steeper, the ceilings higher when I first attended it as an eleven-year-old, then for only a part of the school week – pupils belonging to the first two school years still spent most of their time at the old school building in London Road, the first home of Spalding High School when it was established in 1920 on the site of its predecessor, the privately-owned ‘Welland Academy for Young Ladies’. (The present school building was completed in 1959, but the London Road property continued to be used by younger pupils for more than twenty years afterwards.) The assembly hall still boasts its luxurious but absurdly impractical parquet floor.
In my day it doubled up as a gym (there is now a separate sports hall) and we were obliged to do PE barefoot, which we all hated, so that the floor wouldn’t become scuffed by gym shoes. The same grand piano stands in the corner, to the left of the stage. In the corridor outside the headteacher’s office are several group photographs taken of all the teachers and pupils at intervals during the school’s history. After some searching, I was able to discover myself on one of these – and I could also name all the other girls in my form and most of the teachers.
After the tour, I was interviewed by Eleanor Toal and Holly Hetherington for High Quarterly, the school’s completely online magazine (which is streets ahead of the drab, dark-red-covered printed production of my youth). Eleanor, the e-zine’s editor, also writes articles for the Spalding Guardian, carrying on the long-standing relationship between the school and the local newspaper. Eleanor and Holly (who edits Gardening and Food in the mag) knew they were going to be asked to interview me only very shortly before we met, because the intended interviewer was ill, but I wouldn’t have known if they hadn’t told me. I was much struck by the sensitivity and perspicacity of their questions and enjoyed answering them.
After lunch, I talked to sixth form English students about how to get published. Jean Hodge, who reports on cultural affairs for the Spalding Guardian, also attended and joined in. It was quite an exciting occasion, because it also took the first steps towards setting up a short-story competition that the Great British Bookshop has agreed to sponsor at the High School. Adrian and his colleagues and I will choose the best ten or twelve stories submitted to be published in a single volume at The Great British Bookshop’s expense. Winners will each receive a free copy of the book, which will then go on sale in TGBB’s extensive distribution network. I’ll be writing more about the competition in this blog very shortly.
I completed my day at the school with a writers’ workshop for Years 7, 8 and 9 students. The participants explored some of the key elements of crime fiction (they proved to be very well read) and collaborated to put some of those into practice. Their discussion illustrated their excellent grasp of linguistic and literary effects and the results were amazing! Nearly all of these students bought one of my books at the end of the session; some bought all three. Thank you!
I can’t conclude this post without saying that a remarkable library now exists at Spalding High School. The library is housed in the same room that I knew, but what a difference in the stock! The emphasis is on supplying students with books to read for pleasure. It’s a place of relaxation and also a place where students can go to work in groups. There’s none of the shushing and grim looks that any talking in the library produced when I was a schoolgirl and all the dusty old Latin grammars and ancient editions of Gray’s Anatomy have been disappeared. Hats off in particular to Kirsty Lees, the School Librarian and Learning Resources Manager, and to her team. The school knows how lucky it is to have them and to be able to enjoy the warm and inviting place (complete with crime scene rug featuring a splayed body) that they have turned it into.
It’s almost impossible for me to thank all the people who made this day so special. I’m deeply grateful to Michele Anderson for making it possible; to Adrian Isted and Kirsty, for making it happen; to Eleanor and Holly, for giving me such a delightful interview; to Jean Hodge, for all her support for Sausage Hall both at this event and elsewhere and, especially, to all the students whom I met yesterday, who were such a joy to work with and who were so keen to develop their own writing. Thank you all!
As you will know from my previous post, the launch of ‘Sausage Hall’ is being sponsored by a Spalding company I grew up with. In fact, I went to Spalding High School with one of the daughters of the family! I certainly remember that their products graced the tables not only of my own household, but those of all of my friends and relatives as well. The Lincolnshire family firm of butchers, George Adams, based in Spalding, has been associated with great sausages, meat and fantastic handmade pork pies for nearly a hundred years. But now, Mary and Lizzi, the great-grand-daughters of the founder of the first shop, are launching a new brand: Adams & Harlow, which will undoubtedly be noted for the same extraordinary pork pies and sausages.
Mary and Lizzi’s pork pie heritage consists not just of George, but of their other great-grandfather too – Dick Harlow, whose family set up a butcher’s shop in Boston, Lincolnshire in 1895! So, whilst Adams & Harlow is a new venture, its two founders have extraordinary expertise and an amazing heritage with great provenance and tradition.
As was the way a hundred years ago, each Adams & Harlow pork pie is individual and made with only the finest ingredients, including 100% British meat. As each hand-raised pie takes two days to make, with sixteen different stages to complete before it even enters the oven, every one is the product of extraordinary skill passed down through the generations! Adams & Harlow pork pies taste every bit as delicious as those made by George and Dick all those years ago.
Based in the original George Adams butcher’s shop in Spalding, Adams and Harlow still make the ever-popular Lincolnshire Sausage recipe, using top-quality British pork and secret seasoning blend.
Adams and Harlow products are available at a number of regional and nationwide independent shops, details of which appear on their website; they can be ordered online from British Fine Foods and Ocado as well as bought directly from the original George Adams butcher’s shop in Spalding.
I’m delighted and honoured to have been sponsored by Mary and Lizzi, who will be providing their wonderful fare at Monday’s November 17th ‘Sausage Hall’ launch at Bookmark, Spalding, and at the London launch at Waterstones, Covent Garden, on Thursday November 20th. A fitting accompaniment to a story based in a Lincolnshire house built by a butcher!