Chris and Jen Hamilton-Emery

This is the final post on my launch week activities for Sausage Hall.  I’m covering the last two events: Tea at Sausage Hall, an imaginative tea-party given last Wednesday by Alison Cassels, Lynne Holroyd, Claire Pickering and their colleagues at the Wakefield Library at Wakefield One, which regular readers of this blog will know has provided me with granite-strength support ever since In the Family was published two years ago,

and an evening of conversation and readings at the Covent Garden branch of Waterstones, rounding off the celebrations with a London launch on Thursday.

Ever resourceful, Alison and her team provided sausage rolls, cake (Yes, there was cake!) and biscuits for the tea party.  (Her e-mail to me when organising the event reads ‘Can you put chocolate cake in the title of your next book?’)

As always, she promoted the occasion superlatively well and attracted a lively and engaging audience, amongst whom were old friends (such as Marjorie and Pauline – both also fab visitors to my blog) from the library’s book club, as well as many interesting new faces.

There’s obviously a lively and diverse events programme at Wakefield One: under the table bearing the tea-cups was a box containing a plastic skeleton (I was rather disappointed that someone arrived to remove it, as a suitable visual aid never goes amiss), while high on one of the shelves was a stuffed green parrot in a glass case.  (My husband dared me to say ‘Norwegian Green?  Is it nailed to its perch?’, but, though tempted, I’m afraid I failed to rise to the occasion, having on my mind things other than late parrots gone to meet their maker.)

Wakefield One audiences are truly wonderful.


They are united in their love of books and reading, and not afraid to tell it how it is.  I’m delighted that they like my novels, because they would certainly tell me if they didn’t – during the course of the afternoon, they told me exactly what they thought of the work of a writer who is much better known than I am!  As well as being extremely perspicacious, they’re fun and they like to have fun.


They know what they want and they want more of it: I’ve already promised to return to talk to them about DI Yates numbers 4 and 5.  It was my first Wakefield audience that told me how much they enjoyed reading about Juliet Armstrong and that they’d like to see more of her.  I hope that they’ll think I’ve done so in Sausage Hall, where Juliet’s story takes a new turn.

Several of the Wakefield readers had already bought Sausage Hall and came armed with it for me to sign.  Others bought it during the tea-party; as at my other Wakefield events, the books were kindly supplied by Rickaro Books in Horbury.  A man in the audience asked for an interesting, and very relevant, inscription (see caption): apparently, these are the nicknames of his brother and sister-in-law!

The event at Waterstones Covent Garden was masterminded by Jen Shenton, the bookshop’s lovely ‘can-do’ manager.

I hadn’t met her before, but as soon as I saw her I knew what a distinguished bookseller she is.  It’s something you can’t fake: I honestly believe that the best booksellers  are born, not made, though that’s not to say they don’t work hard all the time in order to stay ahead.  I didn’t leave Jen’s shop until almost 9 p.m., and she was still there behind the till, helping customers, smiling and looking as fresh as a daisy, even though she must have been feeling exhausted.

This event also had a wonderful audience.







Many of my friends from the book industry came (which meant they bowled me a few googlies when it came to the questions).  It was a light-hearted, laughter-filled evening, well lubricated with Waterstones wine and sustained by Adams & Harlow sausage rolls.  I was delighted that Tabitha Pelly, who has worked with Salt on PR for Sausage Hall, was able to come.  Like Jen Shenton, she seems never to tire or have a negative thought in her head.

I left the shop laden with some book purchases of my own and headed for King’s Cross station to catch the last train.  It was the perfect end to an extraordinary week.  My only sadness was that Chris and Jen Hamilton-Emery, my publishers at Salt, were unable to come.  But I know that they’ve been keen followers of my progress as I’ve sprung Sausage Hall upon the world and I look forward to catching up with them next week.  Today is Chris’s birthday: I’d like to take the opportunity to wish him many happy returns!

Grateful thanks, once again, to Adams and Harlow for their wonderful sponsorship of the launch of Sausage Hall.

Rickaro Books, of Horbury, is one of our most distinguished independent bookshops and, like all distinguished independent booksellers, Richard Knowles knows that events don’t just happen: you have to work at them.  Therefore, although World Book Day  – and, by extension, World Book Week – is getting a huge amount of support from the Booksellers Association and individual publishers, with lots of media coverage, whether or not a bookseller succeeds in making it work is down in the end to himself or herself.

Richard has arranged events for almost every day of this week, leading up to World Book Day itself, which is tomorrow, Thursday March 6^th. (If you’re interested in finding out more, please click here.)  Tomorrow, he is entertaining a group of schoolchildren in the shop, all wearing fancy dress, and is even going to dress up himself!  (I find this amusing: Richard has obviously mellowed since I worked with him all those years ago, when, if not exactly child-unfriendly, he was certainly selective about the children that he liked!)

However, when I read about Richard’s celebrations for World Book Week, the Rickaro Books event that most intrigued me was the one that took place yesterday.  I made plans to attend it immediately.  It was a live poetry evening, with Ralph Dartford and Matthew Hedley Stoppard (who refers to himself on Twitter as ‘the poor man’s Benedict Cumberbatch’, a soubriquet that immediately endeared him to me).  The shop has an excellent track record at organising poetry readings (I’ve written about them on this blog before) and I knew that yesterday’s would not disappoint.

The two poets recited alternately with the fluency and skill which comes from complete command of the material.  Both were consummate performance artists, but what really impressed me was the quality of the poetry itself.  It is my experience that many live poets are performers first, poets second,  but both Ralph and Matthew are exceptional poets as well as being brilliant at engaging with a bookshop audience.  The latter was pretty special, too, and included a small boy named George who was dressed as Peter Pan.

If you are not familiar with Ralph’s and Matthew’s work and you like poetry, I recommend that you invest in the two books (AND Matthew’s lovely green vinyl record!) that I bought last night.  Cigarettes, Beer and Love, by Ralph, takes the form of a chapbook that has been beautifully produced by the Ossett Observer on hand-made paper.  Matthew’s A Family Behind Glass, published by Valley Press, has all the elegance of a classic ‘slim volume’.  Which poems did I enjoy most last night?

Well, the Co-op store in Ossett will never be quite the same to me again, now that Ralph has given me ‘Co-op Live Art Fiasco’, which describes his effort to show the individuals in the checkout queue that their investment in the Lottery pays for art (and his wages)… by stripping stark naked and doing some ‘live art’ with a Lucozade bottle.  The constable summoned to the event says: “I once saw something like this in Berlin.  A scratch card paid for the trip.  I quite liked it.”   (Ralph was led away at 08.46.)      As readers of this blog know well, I’m game for a laugh, but there’s serious stuff behind Ralph’s humour.

Ralph describes Matthew as the ‘cerebral’ one of the pair (but all their poems last night were ‘thinky’, even the most superficially frivolous of them!).  In fact, one poem of Matthew’s touched me a lot and spoke to me very clearly from my own past in our first rented marital flat in Leeds.

He set the context of a rented house in Rothwell, his and his wife’s first home, at a time when, he said, they weren’t really ready to be adults, yet.  I’ll give you the first stanza, so that you may be touched as well:

Now that the streetlamps have stolen the stars

From the afternoon sky, sleep, content

And lovely as custard, pours over us.  We sit

With winter on the settee, arm in arm  – 

Our legs interlaced like denim snakes,

Bedlam pressed between our palms.                           [From ‘The Wendy House’]

Matthew is about to take up a post with Leeds City Libraries: I’d like to wish him well with this.  Ralph works for the Arts Council, and knows Chris and Jen Hamilton-Emery of Salt Publishing.  He observed, unsurprisingly, that they are both ‘lovely people’.  He kindly bought In the Family before he left the shop, which gave what had already been a very enjoyable evening a considerable extra fillip for me!

I wish Richard every success with World Book Day.  (I’d love to be a fly on the wall when he receives the schoolchildren tomorrow, but unfortunately I have to travel to London instead.)  And I hope very much indeed that I shall meet Matthew and Ralph again.  In the meantime, I shall enjoy reading their poetry for myself.  Thanks to them for introducing me so beautifully to it.
Precious poetry pack
How to get a book signed by two priceless poets

This is the second of my Polish pieces. I’m sorry that it follows on from the first after quite a gap – I’ve been hi-jacked by a nasty cold this week. I’ll try to be a bit more punctual from now on.
Cold notwithstanding, I should have preferred to get this post out earlier, because its main purpose is to share with you some photographs of our visit to the famous Wieliczka salt mine some seventeen kilometres outside Kraków. The chambers and carvings in the mine are spectacular – as you can see. Discovering them was an opportunity that we almost passed up, because we’re pretty averse to joining any kind of organised tour, and the salt mine is obviously not a place where tourists can be allowed to wander around on their own; indeed, so many tunnels are there, it would be very easy to get lost. We were persuaded to make the visit only the evening before, by some Danish people dining in the same restaurant. I suppose that making holiday plans on the advice of complete strangers about whom you know nothing and whom you’re never likely to see again is as good a way as any! In any case, I’m published by Salt and it therefore seems an appropriate kind of tribute to Chris and Jen Hamilton-Emery.
Determined not to be an entire pushover to the tourist industry, we travelled to the mine on an ordinary service bus instead of one of the special tour buses. For me, one of the highlights of the day was encountering people from the suburbs as they travelled on this bus, though I was much less enthusiastic about the return journey in the afternoon, when the driver was clearly behind schedule and rattled along at such a speed that I had to face the back of my seat and hang onto it in order not to be thrown into the aisle. I was grateful that I hadn’t had lunch! I was also fascinated to note that, beyond the suburbs, Kraków has quite an industrial hinterland.
Tours at the mine are extremely regimented and quite expensive – entry costs about as much as a visit to the Tower of London, which is extortionate by Polish standards. The experience was also shot through with a slightly bizarre streak: for example, our tour was called a ‘non-tour tour’ (we worked out that this meant that we were not part of a pre-booked group). Endearing rather than annoying was how the enterprise running the mine tried to make money out of absolutely everything, from coffees and ice-creams to printed guides, knick-knacks made of rock salt and ‘genuine miners’ soup’, but in a slightly amateurish way. It is noticeable in Poland that everyone is desperate to make money, but in a friendly, almost apologetic, manner. The same thought struck me when I was watching the drivers of the horse-drawn carriages in the main square in Kraków trying to cajole tourists into taking rides.
The non-tour tour guide was a young woman immaculately dressed in uniform. She was extremely professional and her English near perfect. She was obviously highly educated and very knowledgeable about the history of the mine, which has existed since mediaeval times. Rock salt was quarried there for seven hundred years, until 2002, after which the mine was devoted entirely to tourism. Engagingly, the guide explained that this was because more money could be made out of tourists than digging for salt. There is another commercial salt mine elsewhere in Poland, with much lower extraction costs, and that provides the supply.
I was almost as interested in my fellow tourists as the mine itself. We were a jovial bunch from many countries; the only thing we had in common was that we had chosen an English-speaking guide, rather than one who spoke the other languages on offer: Polish, German, Dutch, French or Italian. Our group therefore included people from India, Japan, China and the USA, as well as several other Brits. I particularly admired the Indian couple, who gamely negotiated with two quite small children the up-and-down kilometres that we had to walk within the mine.
The initial descent, down many short flights of wooden stairs within a vertical shaft, was neither frightening nor particularly taxing, if dizzily repetitive. Walking back up all of those stairs would have been a challenge, and might have caused a few heart attacks. Nevertheless, I didn’t enjoy the return to the surface, which had to be made in a small miners’ cage, crammed in with seven others. I was delighted to reach the exit and emerge into the warm autumn sunshine again.
I’ve already written more than I intended, so I’ll leave the pictures to speak for themselves now, just adding that all the sculptures and carvings – and indeed all the floors – in the mine have been fashioned from rock salt and that (although it is probably self-evident) Polish salt miners were very devout, some of the chambers having been turned into chapels, the most impressive being the Chapel of St. Kinga, which, with its altarpieces, wall-friezes and statuary, as well as carved floor, all in rock salt, is like a cathedral. The caverns are astonishing in scale (the Staszic Chamber has a ceiling thirty-six metres high), in some cases with self-supporting ceiling, in others prevented from collapse by elaborate wooden prop systems or by much more modern metal rods, inserted into drilled holes and therefore much less obtrusive to the eye.
I hope that you’ve got the taste of the salt from all this, if not a taste for a salt mine visit; you can lick the walls of the tunnels if you like (visitors are encouraged to do so)! Alternatively, you can read a Salt book…